If you read my previous post about my quest for finding a good meal of shrimp and grits in the Syracuse NY area, then this post won’t surprise anyone. Once again I decided to give another restaurant that purported to make this spectacular dish that I originally had in Memphis, TN the chance to impress […]

Some time ago I spent 18 months in Memphis. Although eating a lot of foods that weren’t indigenous to New York didn’t treat my system all that well, one that did was shrimp and grits. I mean, take two things I love, add andouille sausage to it; what can go wrong? It turns out a […]